See Something New | Q4

See Something New | Q4

The 4th and final quarter of the year brings us an exciting bundle of trends that are changing the way we design spaces for retail, food, hospitality, and workspaces. (Did you miss our 3rd quarter trends? Check them out here) Here are the latest trends and must-see...
New Riff Distilling

New Riff Distilling

The Signature Experiences series continues, our 2nd adventure was to visit New Riff Distilling, which opened a few years ago just across the river from our Cincinnati office. It is so young that their bourbon is still sleeping in barrels, and they are currently...
The Candle Lab

The Candle Lab

Each FRCH studio consists of a team of architects, interior designers, graphic designers, strategists, and project managers. We all work together to deliver ownable on-brand moments for our clients and their guests each and every day. But how do we align and unite our...
The Blending of Retail

The Blending of Retail

The retail, hospitality and restaurant industries are blending, now more than ever, and there’s no better example than the 3 Arts Club Cafe and the Restoration Hardware flagship in Chicago’s Gold Coast neighborhood. The high-end furniture brand transformed...
Preservation Meets Hospitality

Preservation Meets Hospitality

While I was in Baltimore this past holiday weekend, I got a chance to walk through Kevin Plank’s, newly opened, boutique hotel, The Sagamore Pendry. Plank is the CEO of Under Armour, also headquartered in Baltimore. The headquarters sits right across the harbour...